[How to make milk-flavored egg pancakes]_Home-made methods of milk-flavored egg pancakes_How to make milk-flavored egg pancakes_How to make milk-flavored egg pancakes
It is also a great happiness to return home to eat a delicious meal in a busy life.
If you do n’t have much time to prepare dinner, you can choose simple ingredients and stir fry to make it out of the pan. The method of milk-flavored egg soft cake is so simple.
1. Beat two eggs and stir well 2. Add white sugar, beat with sugar whisk until the sugar melts 3, sieve in low-gluten flour, add a little vinegar, beat evenly 4, pour in half a box of Yili QQ Star, stir well5. Finally, add corn oil and stir well. 6. Preheat the electric baking pan, pour the batter in, press the fried egg button, then cover one piece. After foaming, turn over and fry the other side. 7. After frying, cut openIt ‘s just good to cook at home, the whole house will not be deserted. The method of milk-flavored egg soft cake is very simple, we do not prevent us from getting started and enjoying the delicious food.